Le mil's Coffee
Specialty Coffee from India
Shade grown, hand picked, sun dried, single origin coffee beans.
From our family farm Navilumane Estate in Chikmagalur, Karnataka
Roasted in small batches in Berkeley, California.
Specialty Coffee from India
South Indian
Filter Coffee (Sofi)
Experience a true taste of South India with our handcrafted blend of 80% Indian Arabica coffee and 20% chicory root powder, the signature combination used in traditional South Indian Filter Coffee. The addition of chicory root grounds lends a rich, velvety texture, full-bodied mouthfeel, and a long-lasting, smooth finish that perfectly complements the coffee’s natural notes.
Coffee cherry tea
Cascara
Cascara is dried skin of the ripe coffee fruit. It contains 3 times more antioxidants than the bean at 3 times less caffeine. Cascara drink can be made just like pour over coffee. This particular Cascara comes from dried Catuai and Pacamara from Finca Arauz in Boquete, Panama (producer: Edwin Arauz). Used in Pink Panther in Le Mil's cafe.
NEW Coffee
India/Panama Blend
Unique blend of washed S795 Arabica from India and naturally processed Catuai and Pacamara from Panama. The S795 hails from Navilu Mane Estate in Chikmagalur, India (producer: Bhagavathi Ram), while the Catuai and Pacamara originate from Finca Arauz in Boquete, Panama (producer: Edwin Arauz). This city roast is a tasty for drip. Launched at SF Coffee Festival Nov 2026
Coffee gift bundles
Complete your south indian coffee set
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